The New Zealand Food Composition Database is successful because individuals and teams work together to share expertise and ideas. Feedback from individuals is essential to allow us to continue to provide food and nutrient information that is accessible and relevant to all New Zealanders.
Staff at Plant & Food Research consider
feedback from users and researchers actively
maintain and develop the New Zealand Food Composition
Database.
The New Zealand
Institute for Plant & Food Research Limited and the Ministry of Health
jointly own and fund the New Zealand Food Composition
Database. Staff at Plant & Food Research manage and maintain the database.