• NZ Food Composition Database
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Food Composition Database - contacts at Plant & Food Research

Dr Lucy Lesperance – Research leader New Zealand Food Composition Database
Lucy is responsible for leading the development of the NZFCD and for a consultancy service for the development of Nutrient Information Panels and food labels. Please contact Lucy if you would like more information on the NZFCD.

Email: Lucy
Telephone: +64 6 355 6149

Suba Sivakumaran – New Zealand Food Composition Database Scientist
Suba is responsible for food sampling, preparation and coordination of analytical services. She has a background in analytical chemistry. Please contact Suba if you would like more information.

Email: Suba
Telephone: +64 6 355 6155

Kiri Sharp – Nutrition technician
Kiri is responsible for food compilation and dissemination of nutrient data. With her background in nutrition she is involved in the development of nutrient plans for foods. Please contact Kiri if you would like more information.

Email: Kiri

Zac Clark – Food IMS database support person
Zac is responsible for maintaining data using Crop & Food Research's new web-based food information management system, Food IMS.

Email: Zac

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